Di Vino Wholesalers and Elvira's Bella Pasta created a unique tasting of wine, pasta, and Pellini espresso at the Wine & Vine Fest in Nicholasville, Kentucky, on Saturday, May 19th.
Resveratrol, the compound found in the skin of red grapes and red wine, may have positive results on delaying the effects of Alzheimer's.
It's a perfect time of year for entertaining outdoors with fresh fruit, cheese, and, of course, wine! Abby Laub, from Chevy Chaser Magazine, researched some of Lexington's local wine and cheese shops. Among her chosen features is a great cheese pairing for Italo Cescon Pinot Nero and Italo Cescon Chardonnay with mouth watering, Artisan cheeses from Sapori d'Italia.
Our last Wine Event turned into a two day sell-out! Crowds on both nights were wowed and entertained by the great Italian wines from Serg Sgro of DiVino Wines and his cohort ( . . . and sometimes nemesis) :)
Italo Cescon's vineyard is located in the Veneto region of Northeastern Italy. The area of Doc Piave, in which Italo Cescon cultivates 80 ha of vineyards , covers a vast plain of Veneto that is confined to the south by the Adriatic Sea, to the northwest by the gentle hills of Valdobbiadene and Conegliano, is crossed by the river Piave, and to northeast it borders the region Friuli Venezia Giuli
The daunting task of pairing the perfect wine with the perfect meal to impress one's guests is a common concern. Don't worry, it's not as complicated as it sounds...
Many people notice the beauty of the Italo Cescon bottle because of the tralcetto (or vine) tied to its neck. But, not everyone knows the story behind this.
After record-breaking export year, Italy now has nearly a quarter of the global wine market.
It’s not just the products, it’s the experience. – Sergio Sgro
Pellini USA Expanding by Creating an Italian Experience with a new show, Pasta & Vino.
With an aroma containing notes of berries harmonized with delicate hints of spices, this Merlot is full and harmonious with notes of cherry, currant, and sweet licorice that linger nicely.
The spicy bouquet of wild berries and pepper give way to a long persistent finish.