La Cascina Crema di Bergamotto
Bergamot is a type of citrus fruit grown in southern Italy. Cream of Bergamot is a product obtained from the infusion of bergamot in alcohol.
La Cascina Creama di Bergamotto is a creamy, white liqueur with an aroma of citrus fruit. Sweet upon first taste, the creamy liqueur leaves with a bitter aftertaste, which is typical of Bergamot fruit.
1. Serve alone.
2. Garnish sweets, fruits, and ice cream
3. Use to prepare cocktails
Tip: Serve very cold (freezer is better)